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Food Matters

Pepper & Beef Boats

September 1st, 2016

By Loretta Friedrich from Sprout Natural, for the Italian Centre Shop
4 to 6 servings
Who can resist these eye-catching pepper boats floating on top of meaty goodness? You can expect great…

Rainbow Wraps

September 1st, 2016

By Melanie Villeneuve
I don't know if you've been to any of our fair city's farmer's markets recently, but I'm happy to report they're booming. If you haven’t been yet, this week is a good week…

Porchetta

August 24th, 2016

Submitted by The Italian Centre Shop
Porchetta is a classic Italian dish made from pork belly. If your kids love bacon, they will adore this. Crispy on the outside, juicy meat, inside. The Italian…

Family Dinner Time: Lasagne!

August 23rd, 2016

Submitted by The Italian Centre Shop
Make the family a lasagne in minutes. It’ll taste as good as if you spent a whole day cooking with Nonna.
The Italian Centre Shop’s new range of Massimo’s…

Quick & Easy Ravioli

August 22nd, 2016

Submitted by The Italian Centre Shop
Turn these four ingredients into a gourmet feast in ten minutes. Serves 4.
Pick up from the store:
500g packet Let’s Pasta Prosciutto, Fig & Mascarpone…

Frittatine di Patate

August 21st, 2016

Submitted by Italian Centre Shop
 
Ingredients – makes 12
Blushing Belle (Red) Baby Potatoes
340
Fresh Chives
2
Green Onions
1 bunch
Fresh Basil

Easy Peasy Lunches

August 20th, 2016

Submitted by Italian Centre Shop
Pack them off to camp with picnic-style lunches you can put together in seconds!
Include protein from their favourite deli cheese and meats. Places like the…

Mozzarella In Carrozza

August 19th, 2016

Submitted by Italian Centre Shop
Which child doesn’t love melted cheese? Melted mozzarella in Carrozza, means cheese in a ‘carriage’ in this case, made of white bread. Ready in minutes, it’s…

Easy Peasy Pasta

August 18th, 2016

Submitted by Italian Centre Shop
Ingredients: - 500 g De Cecco Farfalle Pasta
Half a tin (830 g) Pomodorina Neapolitan Tomato Sauce
Grated cheese of your choice. Parmigiano (Parmesan)…

Warm Up with Hot Chocolate

August 17th, 2016

Submitted by ATCO Blue Flame Kitchen
With winter in full swing, why battle the cold when you can embrace the season and enjoy the snow and ice while it’s here? From skiing to skating to building…

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